Kairi Panha (Raw Mango Cordial) – 1ltr

Kairi Panhe (Aam Panna) is a traditional Indian summer drink made from raw green mangoes, known for its refreshing sweet-tangy taste. Flavoured with sugar or jaggery and aromatic spices like cardamom and cumin, it is loved for its cooling properties and is a perfect drink to beat the summer heat. 🥭🥤

How to Prepare Kairi Panhe from Concentrated Kairi Panhe Syrup

1. Take the concentrate – Add about 2–3 tablespoons of Kairi Panhe concentrate into a glass.

2. Add chilled water – Pour 200–250 ml of cold water into the glass.

3. Mix well – Stir properly until the concentrate is fully dissolved.

4. Adjust taste – Add more concentrate or water as needed to balance sweetness and tanginess.

5. Serve chilled – Add ice cubes if desired and garnish with a pinch of roasted cumin powder or mint leaves for extra flavour.

Enjoy a refreshing, sweet and tangy summer drink! 🥭🥤

Once opened – Please store in fridge.

1 x 1ltr